Meal Plan for EYD (8 - 12 March 2010)
Morning Break
| Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
| UHT Milk packet drink |
UHT Juice Packet Drink |
Milo Packet Drink |
Soya Bean packet drink |
UHT Juice Packet Drink |
| Cereal (Milo) |
Chiffon Cake |
Butter Bun |
Custard Strudel |
Foccacia with chicken slice |
Lunch
| Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
| Cream of mushroom soup |
Old Cucumber Soup |
ABC Soup |
Vegetables Soup |
White Raddish Soup |
| Spaghetti with chicken stew |
Fish Fillet with Taucu Sauce |
Roasted Chicken fillet |
Oyster Chicken fillet |
Fish fillet with sweet and sour sauce |
| Whole meal soft bun |
Stir fried cauliflower |
Stir fried chinese cabbage |
Stir fried choy sum with julienne carrots |
Stir Fried cabbage with scrambled eggs |
| |
Steamed rice |
Chicken rice |
Baked Beans |
Steamed rice |
| Fresh Fruit |
Fresh Fruit |
Fresh Fruit |
Fresh Fruit |
Fresh Fruit |
| Mineral Water |
Mango Drink |
Orange Juice Drink |
Mango Drink |
Ribena Water |
* Menu is subject to change-upon availability of ingredients
